Choose by Tea Farmer

Yokota Tea Farm

Sayama City, Saitama, Japan

Unbounded Urban Tea. Cultivation methods are given free reign to enhance the unique flavors of 17 single-origin tea varieties.

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Koyama Tea Farm

Ujitawara Town, Kyoto, Japan

Sustainable Tea Farming. Do no harm to people or nature. A sustainable environment keeps tea traditions alive.

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Goda Tea Farm

Yame City, Fukuoka, Japan

A Flagship Tea Grown by Umami Obsessives. Unique methods hit upon through trial and error are used to bring out umami.

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Gokase Midori Tea Farm

Gokase Twon, Miyazaki, Japan

Native Organic Varieties. Authentic kama-roasted tea for future generations by leveraging nature to its fullest.

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How to brew

Basic Knowledge of Tea

Learn about the teaware, the appropriate quantities of tea commonly used in Japan, and the relationship between taste and temperature.

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Hot Tea

This is a basic guide on how to brew the most orthodox hot tea.

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Cold Tea

Cold tea is made by pouring water over tea leaves to make tea, and this is called mizudashiin Japanese.

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